Common Food List System
Most of the points are for generic foods, others are for brand-name labels (where specified). This guide has helped me greatly in calculating my daily pro point intake and portion sizes.
Below is some of the weightwatchers pro point values for everyday shopping items. I have collected these from a number of sources and they seem to be fairly accurate. if you have any additional comments or alterations to the below list I am all ways happy to hear them!
Other Links you might find useful:
Calculate your daily propoint target / allowance
Free online Weight watchers Calculator
Propoint values for take out / Fast food chains
Item
|
Serving
|
QTY
|
ProP
|
A
|
|||
Anchovies
|
1 small can
|
45g
|
2
|
Apple, dried
|
5 pieces
|
2
|
|
Apple juice
|
1 glass
|
100ml
|
1
|
Apple Pie
|
1 slice
store-bought
|
8
|
|
Apricots,
dried and pitted
|
6 individual
|
50g
|
2
|
Artificial
Sweetener
|
0
|
||
Avocado
|
½ a medium avo
|
78g
|
4
|
B
|
|||
Bacon lean
|
1 rasher
|
1
|
|
Bacon streaky
|
1 rasher
|
2
|
|
Bagel
|
plain
|
80g
|
6
|
Banana
|
1
|
0
|
|
Barbecue sauce
|
2tbsp
|
1
|
|
Baking
Powder
|
0
|
||
Baked beans
|
Small can
|
5
|
|
Baked beans –Weight Watchers
|
Small can
|
3
|
|
Beans:
butter, black-eyed, borlotti, broad, cannellini.
|
Cooked
or canned 1 heaped tbsp
|
1
|
|
Beans:
flageolet, haricot, kidney, soya.
|
Cooked
or canned 1 heaped tbsp
|
1
|
|
Beef: braising
steak
|
100g
|
3
|
|
Beef: burger
|
1 standard
|
56g
|
4
|
Beef: mince
|
140g
|
8
|
|
Beef: mince,
extra lean
|
125g
|
6
|
|
Beef: roast
|
1 medium slice
|
3
|
|
Beef: roast
|
|||
Beer: bitter
|
½ pint
|
3
|
|
Beer: bottle
|
1
|
330 ml
|
4
|
Biscuit:
chocolate digestive
|
1
|
2
|
|
Bran flakes
|
1 medium bowl
|
30g
|
3
|
Brazil nuts
|
two
|
1
|
|
Bread:
wholemeal/ white, granary
|
1 slice
|
2
|
|
Bread:
Weight
Watchers white/brown
|
1 slice
|
1
|
|
Bread:
Wholemeal sandwich sliced – Bakers Life
|
1 slice
|
2
|
|
Bread:
light Rye – abott village bakery
|
1 slice
2 slices
|
76
|
2
5
|
Bread: Bagels New York
|
6
|
||
Bread:
Bagels, Weight Watchers
|
4
|
||
Bread:
baguette
|
½
|
10
|
|
Banana Bread
|
1 slice
|
200g
|
17
|
Bread: raisin
toast
|
1 thick slice
1 regular
slice
|
65g
35g
|
5
2
|
Bread: Burger bun
|
50g
|
4
|
|
Bread: Crispy Ciabatta
|
1 roll
|
5
|
|
Bread: Granary bread roll
|
50g
|
3
|
|
Bread: Soft bread roll
|
3
|
||
Bread: lavash
|
1
|
83.5
|
6
|
Bread: Naan
|
half medium |
70g
|
6 |
Bread: Naan
|
1 Large Authentic |
90g
|
7 |
Bread: Naan – Sharwoods
|
1 |
65g
|
5 |
Bread: Pita white
|
60g
|
4
|
|
Bread Roll: Cheese
|
1 roll
|
85g
|
7
|
Bread Roll: Cheese & bacon
|
1 roll
|
85g
|
7
|
Bread Roll: Herb topping
|
1 roll
|
85g
|
6
|
Bread:
Weight Watchers White Pita
|
3
|
||
Bread:
Toasting Muffins – Aldi Multigrain
|
3
|
||
Bread:
Mountain bread, light white wraps baked w/ wheat flour
|
1 wrap
|
25g
|
2
|
Bread: Multigrain Wrap,
|
1 wrap
|
4
|
|
Bread: Weight Watchers Plain Wraps
|
1 wrap
|
2
|
|
Bread: wholegrain Wrap –Bakers
Life
|
1 wrap
2 wraps
|
45g
90g
|
3
7
|
Bread:
tortillas, multigrain-Misson
|
1 wrap
|
48g
|
4
|
Bread:
tortillas – Old El Paso extra light
|
1 wrap
|
40g
|
3
|
Bicarbonate
of Soda
|
0
|
||
Butter:
regular
|
2 tsp
|
10g
|
2
|
Butter:
half-fat
|
2 tsp
|
1
|
|
Butter: Flora Light
|
10g
|
1
|
|
Butter: Flora buttery
|
15g
|
3
|
|
Butter: Margarine
|
1 tsp
|
1
|
|
Butternut Squash, dry roasted
|
½ squash
|
0
|
|
C
|
|||
Capers
|
0
|
||
Canola
Spread – PureVita
|
10g
|
2
|
|
Canola
Spread – Tablelands health smart
|
10g
|
1
|
|
Cereal: Bran flakes
|
1 medium bowl
|
30g
|
3
|
Cereal: Cornflakes
|
1 medium bowl
|
30g
|
3
|
Cereal: Kellogg’s Special K
|
30g
|
3
|
|
Cereal: Muesli
|
medium 50g bowl
|
5
|
|
Cereal: Oats, dry
|
30g
|
3
|
|
Cereal: Weetabix
|
x 2
|
3
|
|
Cereal
Bars, cranberry – Be Light, ALDI
|
1 bar
|
30g
|
3
|
Cheese:
Cheddar
|
40g
|
5
|
|
cheese
: Cheddar
|
1 cube
|
30g
|
3
|
Cheese: Cheddar, Half Fat
|
20g
|
1
|
|
Cheese: reduced fat plain
cottage cheese
|
Small tub
|
2
|
|
Cheese:
Cream Cheese
|
1 tbs
|
1
|
|
Cheese: Cream,
full-fat / mascarpone
|
40g
|
5
|
|
Cheese: Camembert/ goats/ mozzarella
|
40g
|
3
|
|
Cheese: feta
|
50g
|
4
|
|
Cheese: Goats Cheese, ALDI
|
30g
|
2
|
|
Cheese: Haloumi cheese,
|
40g
|
4
|
|
Cheese: Kraft
singles “slices”
|
1 slice
|
20.5g
|
1
|
Cheese:
Cheese triangle low fat
|
14g
|
1
|
|
Cheese: Extra Light Triangles, Laughing Cow
|
x2
|
1
|
|
Cheese: Light
Cheese triangles, Happy cow
|
1
|
1
|
|
Cheese: Kilmeaden Pre-Sliced mature
cheddar
|
1
|
||
Cheese: Mini Babybel Light
|
1
|
||
Cheese:
Parmesan |
tsp
tablespoon
|
5g
15g
|
1
3
|
Cheese: Philadelphia Light
|
Mini tub
|
1
|
|
Cheese: Philadelphia Extra Light cream
cheese spreadable
|
1 tbs
-
3tbs
½ container
1 container
|
25g
50g
75g
110g
220g
|
1
2
2
3
7
|
Cheese: tasty,
light 33% reduced fat – Westacre, ALDI
|
25g
50g
100
|
2
5
9
|
|
Chick peas
|
1 heaped tbsp
|
1
|
|
Chicken:
Breast, skinless
|
raw
|
140g
165g
|
3
4
|
Chicken
breast, skinless Grilled
|
Medium
|
120g
|
4
|
Chicken:
drumstick, skinless
|
1 raw
|
160g
|
1
|
Chicken:
Drumstick, with skin
|
100g
|
4
|
|
Chicken: roast
|
1 medium slice
|
1
|
|
Chicken:
Thigh fillets, with skin
|
110g
|
5
|
|
Chicken: Tenders; Sweet Chilli – Steggles
|
120g
|
7
|
|
Chicken: Diced tandoori chicken breast – moira
mac’s
|
1 serve
1 pkt
|
50g
100g
|
1
3
|
Chillies
|
0
|
||
Chips:
Corn chips
|
50g
|
7
|
|
Chips:
CC’s all flavours
|
1 pkt
|
45g
|
6
|
Chips:
Doritos all flavours
|
1 pkt
|
45g
|
6
|
Chips: Grain Waves
|
12 chips
|
40g
75g
|
4
5
10
|
Chips:
Deep-fried potato wedges
|
4 large
|
5
|
|
Chip :
Potato chips
|
50g
|
7
|
|
Chips:
Potato chips “bakes” –Weight watchers
|
1 pkt
|
20g
|
2
|
Chips: oven baked chips
|
100g
|
5
|
|
Chocolate:
milk or white
|
6
squares
|
30g
|
5
|
Chocolate:
Dark
|
6
squares
|
30g
|
4
|
Chocolate:
Fruit and nut
|
6
squares
|
30g
|
4
|
Chocolate
coated sultanas
|
4 pieces
|
20g
|
2
|
Chocolate: Celebrations
|
each
|
1
|
|
Chocolate:
curly
wurly
|
26g
|
3
|
|
Chocolate:
Twix
|
1 stick
|
36g
|
5
|
Chocolate:
Snickers
|
36g
|
5
|
|
Chocolate: Kit Kat
|
2 fingers
|
3
|
|
Chocolate: Crème Egg
|
6
|
||
Chutney
|
for 1 tbs
|
0.5
|
|
Cider: dry or
sweet
|
½ pint
|
4
|
|
Cod
|
1 raw medium
fillet
|
90g
|
2
|
Coffee
|
0
|
||
Coffee: cappuccino
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
3
5
6
|
Coffee: skinny
cappuccino
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
2
2
3
|
Coffee: latte
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
3
5
6
|
Coffee:
Caramel latte
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
5
7
9
|
Coffee: latte,
skim milk
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
2
2
3
|
Cola/ Coke:
regular
|
can
|
330ml
|
4
|
Cola/ Coke:
diet
|
can
|
330ml
|
0
|
Coleslaw:
regular
|
1 tbsp
|
3
|
|
Coleslaw:
reduced-calorie,
|
1 tbsp
|
1
|
|
Cooking spray:
low-fat
|
four sprays
|
1
|
|
Corn/rice
cakes
|
2
|
2
|
|
Corn on the cob boiled or steamed |
1 individual
|
120g |
3
|
Corn, creamed – Edgell |
Small tin
|
125 |
3
|
Cornflakes
|
1 medium bowl
|
30g
|
3
|
Couscous,
|
1 portion
cooked
|
150g
|
4
|
Cranberry
juice,
|
1 glass
|
100ml
|
2
|
Cranberry
juice, light – ocean spray
|
100ml
200ml
|
0?
2
|
|
Cream: double
|
1 tbsp
|
2
|
|
Cream:
half-fat
|
1tbsp
|
1
|
|
Crème fraiche:
regular
|
1 tbsp
|
3
|
|
Crème fraiche:
half-fat
|
1 tbsp
|
1
|
|
Croissant:
Plain or Chocolate
|
1 croissant
|
6
|
|
Curry Paste: all types
|
50g
|
3
|
|
Curry Paste: Patak’s Madras
|
20g
|
3
|
|
Custard
|
1 small pot
|
150g
|
4
|
Custard:
low-fat
|
1 small pot
|
150g
|
3
|
D
|
|||
Dates
|
2 individual
|
1
|
|
Doughnut
|
1 jam or ring
|
6
|
|
Dover sole
|
250g
|
5
|
|
Dressing:
Vinaigrette
|
1 tbsp
|
1.5
|
|
Dressing:
Salad cream light,
|
20g
|
1
|
|
Dressing:
Caesar,
Light – Kraft
|
2 tbsp
|
1
|
|
Dressing:
Dijonnaise 97% fat free – Praise
|
50g
|
1
|
|
Dressing:
French
|
1tsp
|
1
|
|
Dressing:
French
,Kraft light
|
2tsp
|
0
|
|
Dressing:
French, Kraft light
|
½ bottle
|
3
|
|
Dressing:
Thousand Island –Kraft Light
|
2tbsp
|
1
|
|
Dressing:
Thousand Island, 99% Fat free – Praise
|
20ml
|
1
|
|
Drinking
chocolate
|
1 tbsp
|
2
|
|
Digestive biscuit
|
2
|
||
Dip: Beetroot
& mint – Coles
|
25g
|
1
|
|
Dip: Spicy
Capsicum – Coles
|
20g
|
1
|
|
Dip: Hummus
|
1tbs
|
1
|
|
Dip: Hommus,
light – Coles
|
1 tub
|
200g
|
5
|
Dip: Tzatziki
|
1tbs
|
0
|
|
Dip: Tzatziki, light – Coles
|
1 tub
|
200g
|
4
|
Doughnut:
Cinnamon sugar
|
1 doughnut
|
50g
|
5
|
Doughnut: iced
|
1 doughnut
|
56g
|
7
|
E
|
|||
Eccles cake
|
5
|
||
Egg
|
1 medium hard boiled
|
2
|
|
Egg custard
tart
|
6
|
||
F
|
|||
Fig
|
dried
|
22g
|
1
|
Fish:
Barramundi fillet
|
200g
|
3
|
|
Fish: Cod
|
1 raw medium fillet
|
90g
|
2
|
Fish: Dover sole
|
250g
|
5
|
|
Fish: Haddock fillet
|
120g
|
2
|
|
Fish: Halibut fillet
|
120g
|
3
|
|
Fish: Kipper
|
150g
|
9
|
|
Fish: Lemon sole
|
170g
|
3
|
|
Fish: Mackerel
|
150g
|
9
|
|
Fish: Mackerel
|
150g
|
14
|
|
Fish: Tuna
steak
|
180g
|
5
|
|
Fish: Tuna
steak
|
medium steak
|
140g
|
5
|
Fish:
Swordfish steak
|
200g
|
4
|
|
Fish: Ling
|
180g
|
2
|
|
Fish: prawns,
king Shelled
|
80g
|
1
|
|
Fish: prawns
|
cooked weight
|
100g
|
2
|
Fish: Prawns, king
|
cooked weight
|
100g
|
3
|
Fish: Salmon fillet
|
raw weight
|
130g
|
6
|
Fish: Seafood
marinara mix
|
150g
|
4
|
|
Fish: Scallop
meat
|
100g
|
1
|
|
Fish: Yellowfin Sole in light
breadcrumbs, ALDI
|
two fillets
|
6
|
|
Fish finger
|
grilled
|
28g
|
2
|
Flour, wheat
(any type),
|
1 level tbsp
|
20g
|
2
|
Flour, wheat
(any type),
|
100g
|
10
|
|
Fromage frais:
low fat fruit
|
125g
|
3
|
|
Fruit cake,
|
1 slice
|
60g
|
6
|
Fruit squash,
sugar-free
|
0
|
||
G
|
|||
Gammon steak,
|
170g
|
6
|
|
Garlic puree,
|
1 tsp
|
1
|
|
Grapes
|
100g
|
0
|
|
Grapefruit
juice,
|
glass
|
100ml
|
1
|
Gravy
|
2tsp granules
¼ cup
|
6g
62ml
|
1
1
|
Gingerbread
man
|
1 individual
|
12g
|
1
|
Guinness
|
½ pint
|
3
|
|
H
|
|||
Haddock
fillet,
|
120g
|
2
|
|
Halibut
fillet,
|
120g
|
3
|
|
Ham, Parma
|
2 thin slices
|
2
|
|
Ham, wafer thin |
30g
|
1
|
|
Ham, Black forest shoulder
– GWH |
100g
|
2
|
|
Hazelnuts
|
10
|
2
|
|
Honey |
heaped tsp
|
15g |
1
|
Hot Chocolate
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
7
9
13
|
Hot Chocolate,
Skim milk
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
5
7
10
|
Hot chocolate:
White, Skim milk
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
5
7
9
|
Hot Chocolate – Aldi Low Cal |
1
|
||
Hot Chocolate: Drinking |
1 tbsp |
2
|
|
Hot cross bun |
50g |
4 |
|
I
|
|||
Ice block,
water any flavour
|
1 individual
|
1
|
|
Ice cream:
low-fat
|
1 scoop
|
60g
|
2
|
Ice cream:
regular
|
1 scoop
|
60g
|
4
|
Ice cream:
Choc Coats, Yippee – Aldi
|
1 ice block
|
59g
|
5
|
International
Cuisine, Vegetable cannelloni – Aldi
|
400g
|
9
|
|
J
|
|||
Jaffa cake
|
1
|
||
Jam
|
1 heaped tsp
|
1
|
|
Jam: Low fat
strawberry
|
1 heaped tsp
|
1
|
|
Jelly
|
ready-to-eat
pot
|
125g
|
3
|
K
|
|||
Kipper
|
150g
|
9
|
|
L
|
|||
Lager
|
1 bottle or ½
pint
|
330ml
|
3
|
Lamb: lean leg steak
|
100g
|
5
|
|
Lamb: chump chop
|
130g
|
8
|
|
Lamb: roast
|
1 lean slice
|
30g
|
2
|
Lamb Shanks
|
raw weight –
includes the bone
|
100g
|
5
|
Lasagne sheet
|
20g
|
2
|
|
Lean Cuisine: steam sundried tomato with chicken
|
1 serve
|
370
|
10
|
Lemon sole
|
fillet
|
170g
|
3
|
Lemon
Juice
|
0
|
||
Lime
Juice
|
0
|
||
Lentils
|
cooked
|
35g
|
1
|
M
|
|||
Mackerel
|
fillet
|
150g
|
9
|
Mackerel: smoked
|
14
|
||
Margarine, any sort,
|
1 tsp
|
1
|
|
Marmalade
|
2 heaped tsp
|
3
|
|
Marmalade: reduced-sugar
|
2 heaped tsp
|
2
|
|
Mayonnaise: regular
|
1 tbsp
|
3
|
|
Mayonnaise:
Low fat
|
1tsp
|
1
|
|
Milk:
Whole dairy
Whole dairy
Reduced-fat
Low fat
Non-fat
Semi-Skimmed
Skimmed
Buttermilk
Goat’s
Sheep’s
Almond (unsweetened)
Coconut (light)
Rice
Soy (fat-free)
Soy (unsweetened)
|
250ml
284ml
250ml
250ml
250ml
284ml
284ml
250ml
250ml
250ml
250ml
250ml
250ml
250ml
284ml
|
4
5
3
3
2
3
3
3
5
7
2
6
3
2
2
|
|
Milk: Devondale full cream
|
250ml
|
4
|
|
Milk: Devondale skim
|
250ml
|
2
|
|
Milk: Devondale skim
|
popper
|
200ml
|
2
|
Milk: So good light
|
250ml
|
3
|
|
Mint sauce
|
2tsp
|
0
|
|
Mint sauce
|
3-8tsp
|
1
|
|
Muesli
|
medium bowl
|
50g
|
5
|
Mushrooms: creamed
|
can
|
213g
|
5
|
Mussels
|
100g
|
3
|
|
N
|
|||
Noodles: egg
|
150g
|
3
|
|
Noodles: Udon, Obento 99% Fat Free
|
1 pkt
|
200g
|
6
|
Nuts: Cashew nuts
|
10 nuts
|
2
|
|
Nuts:
Mixed salted
|
50g
|
8
|
|
Nuts: pistachios
|
Small bag
|
8
|
|
Nut cutlet
|
1 medium
|
87g
|
8
|
Nutella
|
15g
|
2
|
|
O
|
|||
Oatcake:
|
2
|
||
Oats,
|
dry
|
30g
|
3
|
Oil: olive, sesame, sunflower, vegetable
|
1 tsp
|
1
|
|
Oil: spay
|
4 sprays
|
1
|
|
Olives:
Black or green in brine
|
6 individual
|
1
|
|
Orange juice: unsweetened
|
1 glass
|
100ml
|
1
|
P
|
|||
Parsnip
|
90g
|
2
|
|
Pasta sauce:
Carbonara – Dolmio Stir-in
|
1xtub
|
150g
|
5
|
Pasta sauce: Slow
Roasted Garlic – Dolmio Stir-in
|
1x tub
|
150g
|
4
|
Pasta sauce: Leggo’s stir through – tomato, olive & chilli
|
1 jar (serves 4)
|
350g
|
14
|
Passata
|
0
|
||
Passata: Roma
|
100ml
|
1
|
|
Pasta: cooked
|
1 medium
portion
|
150g
|
4
|
Pasta: uncooked
pasta
|
1 medium
portion
|
40g
|
4
|
Pasta: uncooked
pasta
|
1 medium
portion
|
60g
|
6
|
Peas & corn : frozen/ fresh
|
½ cup
|
60g
|
1
|
Peach, Diced in juice – Sweet Valley, ALDI
|
1 tub
|
220
|
2
|
Peanut butter
|
|||
Peanut butter: light
|
15g
|
3
|
|
Peas: fresh/ frozen/ canned
|
1 heaped tbsp
|
1
|
|
Pesto sauce,
|
1 tbsp
|
2
|
|
Pesto, Basil – Deli originals
|
1 serve
1/3rd container
|
15g
50g
|
5
7
|
Pie: Meat
|
1 pie
|
210
|
14
|
Pie: Meat & cheese
|
1 pie
|
210
|
14
|
Pie: Meat & kidney
|
1 pie
|
210
|
13
|
Pie: Meat with potato toping
|
1 pie
|
210
|
13
|
Pie: Chicken
|
1 pie
|
210
|
10
|
Pie: Vegetable
|
1 pie
|
210
|
13
|
Pie: Party
|
1 party
pie
|
3
|
|
Pizza;
Supreme, international cuisine – ALDI
|
1 pizza
1/5 th
1/8 th
|
500g
100g
62.5
|
30
6
4
|
Pistachio
nuts
|
10
|
1
|
|
Polenta
– boiled
|
½ cup
|
127g
|
4
|
Popcorn, air-popped
|
6 cups
|
50g
|
4
|
Pork: roast
|
1 lean slice
|
35g
|
2
|
Pork: mince
|
raw weight
|
140g
|
6
|
Pork: Spare ribs
Grilled or Barbequed
|
1 serve
|
220g
|
7
|
Potato salad
|
1 tbsp
|
2
|
|
Potato pre-cooked weight
|
150g
|
3
|
|
Potato: baked in jacket
|
1 medium
|
200g
|
4
|
Potato: Jacket
(raw weight)
|
250g
|
5
|
|
Potatoes: boiled
|
150g
|
3
|
|
Potatoes: mashed
|
100g
|
3
|
|
Potatoes: roasted in lard / oil
|
100g
|
4
|
|
Potatoes: sweet potato
|
150g
|
4
|
|
Prawns: king
|
cooked weight
|
100g
|
3
|
Pretzels
|
40g
|
4
|
|
Prunes
|
5
|
2
|
|
Q
|
|||
Quinoa, dried
|
100g
|
9
|
|
Quorn: burger
|
1 burger
|
50g
|
2
|
Quorn: Mince
|
100g
|
2
|
|
Quorn: chicken
style burgers
|
3
|
||
Quorn: Venison haunch meat
|
120g
|
3
|
|
R
|
|||
Raisins
|
1 heaped tbsp
|
2
|
|
Recipe Base: Italian chicken casserole – Masterfoods
|
175g
|
3
|
|
Red Bull
|
can
|
250ml
|
3
|
Red Bull: sugar free
|
can
|
250ml
|
0
|
Rice pudding,
|
½ 215g can
|
215g
|
5
|
Rice: brown, boiled
|
150g
|
6
|
|
Rice: white, easy-cook
|
150g
|
6
|
|
Rice: cooked (boiled)
|
½ cup
|
3
|
|
Rice:
uncooked brown/white
|
1 medium
portion
|
60g
|
6pp
|
Rice crackers
|
10 individual
|
2
|
|
Rice cakes
|
3
|
2
|
|
Rissole:
Regular beef mince
|
100g 4
|
4
|
|
Rissole: Lean
beef mince
|
100g
|
3
|
|
Rissole: Lean
pork mince
|
120g
|
3
|
|
Rissole:
Chicken mince
|
120g
|
3
|
|
Rissole:
Vegetarian Pattie
|
160g
|
2
|
|
Ryvita
|
per slice
|
1
|
|
S
|
|||
Salami
|
thin slice
|
1
|
|
Salami
|
4
slices
|
8
|
|
Salmon: tinned pink
|
106g
|
4
|
|
Salmon: fillet,
|
raw weight
|
130g
|
6
|
Salt and Pepper
|
0
|
||
Salsa, Tomato
|
1tbs
|
0
|
|
Salsa: Coles brand 99% FF
|
1 jar
|
300g
|
3
|
Salsa: Old El
Paso
|
just less than
½ jar
|
100g
|
1
|
Salsa: Old El Paso Thick n chunky hot
|
15g
|
1
|
|
Sardines: in brine,
|
120g
|
5
|
|
Sardines: in oil, drained
|
120g
|
7
|
|
Sauce: Béarnaise
|
¼ cup
|
63ml
|
7
|
Sauce: Chilli
|
up to 2 tbsp
|
0
|
|
Sauce: Hot Chilli, Maggi
|
20ml
|
2
|
|
Sauce: Diane
|
¼ cup
|
63ml
|
1
|
Sauce: Worcestershire
|
up to 1 tbsp
|
0
|
|
Sauce: Hot Pepper
|
0
|
||
Sauce: Mustard
|
up to 1 heaped tsp
|
0
|
|
Sauce: Mushroom
|
¼ cup
|
63ml
|
1
|
Sauce: Pepper
|
¼ cup
|
63ml
|
1
|
Sauce: Soy Sauce
|
up to 1 tbsp
3 tbs
|
0
1
|
|
Sauce: Thai Fish Sauce
|
up to 1 tbsp
|
0
|
|
Sauce: Tomato Puree
|
up to 1 tbsp
|
0
|
|
Sauce: Tomato / Ketchup
|
2tbsp
|
30g
|
1
|
Sausage: Chorizo
|
½ regular
|
60g
|
7
|
Sausage:
Thick beef sausage
|
85g
|
6
|
|
Sausage: Thin
beef sausage
|
60g
|
4
|
|
Sausage: Thin
pork sausage
|
65g
|
4
|
|
Sausage: pork
|
40g
|
3
|
|
Sausage: pork reduced-fat
|
40g
|
2
|
|
Sausage: Raw
thin pork sausage
|
100g
|
3½
|
|
Sausage: Vegetarian
sausage
|
90g
|
2
|
|
Sausage: (vegetarian) BBQ sausages,
Vegi delights- Sanitararium
|
1 sausage
2 sausage
6 (pkt)
sausage
|
50g
100g
|
3
5
16
|
Sausage: Thin
chicken sausage
|
55g
|
3
|
|
Sausage roll
|
1 individual
|
140g
|
11
|
sausage
roll: party size
|
1 Party
size
|
3
|
|
Scampi, in breadcrumbs
|
100g
|
7
|
|
Smoked salmon
|
50g
|
2
|
|
Southern fry chicken seasoning
|
40g
|
2
|
|
Soup: Minestrone Country Ladle- Campbell’s
|
1 tin
|
290
|
3
|
Sour Cream - Weightwatchers
|
1 tbs
3tbs
½ container
Whole
container
|
20g
60g
125g
250g
|
1
2
4
9
|
Soy Sauce
|
3 tbsp
|
1
|
|
Spaghetti in tomato sauce - Heinz
|
Small tin
|
130g
|
2
|
Spaghetti, tomato and cheese - SPC
|
Small tin
|
140g
|
3
|
Steak: Regular
fillet steak
|
140g
|
3
|
|
Steak: Lean
fillet
|
140g
|
3
|
|
Steak: Rump
|
140g
|
3
|
|
Steak: Lean
sirloin
|
150g
|
4
|
|
Steak: Lean
rib eye
|
120g
|
3
|
|
Stock: Veg,
Beef or Chicken - Oxo Cube
|
0
|
||
Stock:
Campbell’s real beef consommé
|
250ml
|
2
|
|
Stock:
Campbell’s real stock paste, chicken
|
1tsp
|
6.75g
|
0
|
Sweet chilli sauce
|
1tsp
|
1
|
|
Sweet chilli sauce light
|
1tsp
|
||
Sweetener,
Artificial
|
0
|
||
Sweetener,
Natural - natvia
|
1 container
|
150–200g
|
1
|
T
|
|||
Toast: White
or wholemeal
|
1 slice
|
2
|
|
Taco shell,
|
medium
|
2
|
|
Taramasalata
|
1 tbsp
|
4
|
|
Tabasco
|
0
|
||
Tea – all
types
|
0
|
||
Tea: Chai
(takeout)
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
5
7
9
|
Tea: Chai,
skim milk (takeout)
|
1 small
1 regular
1 large
|
220ml
300ml
400ml
|
4
5
7
|
Tofu: regular or smoked
|
50g
|
1
|
|
Tomatoes: cherry
|
10
|
0
|
|
Tomato juice
|
glass
|
100ml
|
0
|
Tonic water
|
250ml
|
2
|
|
Tuna: brine / spring water
|
Small tin
|
70g
|
2
|
Tuna: tinned in spring water
|
95g
|
2
|
|
Tuna: steak
|
Medium steak
|
||
Turkey: mince
|
140g
|
5
|
|
Turkey: sliced – courtway, ALDI
|
140g
|
5
|
|
Turkey: roasted (no skin)
|
2 medium slices
|
80g
|
3
|
Two Fruits in juice – Sweet Valley, ALDI
|
1 tub
|
220g
|
2
|
U
|
|||
V
|
|||
Vanilla extract
|
1 tbsp
|
1
|
|
Venison, haunch meat
|
120g
|
3
|
|
Vinegar
|
0
|
||
W
|
|||
Wine: red/rose/dry white
|
glass
|
175ml
|
4
|
Wine
|
Small glass
|
125ml
|
3
|
Wonton
wrapper, Supreme
|
Aprox 8 pc
Aprox 15 pc |
62g
125g |
4
|
X
|
|||
Xylitol (artificial sweetener)
|
0
|
||
Y
|
|||
Yakult Light
|
1 bottle
|
1
|
|
Yeast
Extract,
|
up to 1
tbsp
|
0
|
|
Yoghurt: Greek, plain
|
150g
|
5
|
|
Yogurt: Greek,
low fat
|
1 tbs
|
2
|
|
Yoghurt: Soya, plain,
|
150g
|
3
|
|
Yoghurt: low-fat plain,
|
150g
|
2
|
|
Yoghurt: all natural 99.8% Fat free- Pauls
|
Set in the tub
|
200g
|
3
|
Yogurt:
Strawberry Low fat
|
125g tub
|
2
|
|
Yogurt: Weight Watchers Citrus Yogurts
|
1
|
||
Yogurt: Yoplait Strawberry, Forest
Fruits, Hazelnut
|
125g pot
|
3
|
|
Yogurt: Yoplait Natural
|
125g pot
|
2
|
|
Yogurt: Frozen yogurt sticks, Brooklea
- Aldi
|
1 stick
|
70g
|
3
|
Yorkshire pudding
|
1
|
||
Z
|
|||
Zest (lemon, lime, orange)
|
0
|
||
Zucchini fritters,
|
100g
|
5
|
|
Images: FreeDigitalPhotos.net